Children’s bodies respond quickly to their diet one way or the other. Feed them well and they’ll thrive. Feed them poorly and they’ll nose dive. The younger children are when they begin to eat harmful foods and miss out on the nourishing foods their body needs, the more likely they are to develop chronic disease in the future and at a younger age, whether they currently have symptoms or not. Read More at Tips for helping kids eat healthier

About the Author

Dr. Roy Chan is a local born and bred Singaporean who graduated from the esteemed Sherman College of Chiropractic, U.S.A. with honours (Cum Laude). He is the clinic director of Chan Family Chiropractic.

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